If you are looking for a recipe to satisfy both the meatloaf-lover in your family along with the barbecue-burger fanatic, look no further than combining the two dishes together. Barbecue meatloaf will surely please both sets of taste buds!
1 1/2tablespoonWorcestershire saucedivided into 1 and ½ tablespoon portions
1/2cupNature’s Yum barbecue saucedivided into two ¼-cup portions
Preheat oven to 350 degrees.
Then, in a large bowl mix with your hands the ground beef, bread crumbs, 1 tablespoon of Worcestershire sauce, spicy mustard, ¼ cup of barbecue sauce, salt and pepper.
Next, take the mixture and make it log-shaped, but packed loosely. Then place that into a greased baking dish.
Next, in a small bowl, mix ½ tablespoon of Worcestershire sauce, and ¼ cup of barbecue sauce. Spread half of this mixture covering the meatloaf.
Then, bake for 45 minutes. After slicing the meatloaf, pour the remaining sauce over the meatloaf.